| Variety |
Parentage |
Color |
Season |
Description |
| Dabinett |
Old English ? |
greenish-yellow |
Late |
small, very aromatic; English cider apple which arose in Martock, Somerset, England |
| Davey |
McIntosh
open pollinated |
Red |
Mid to Late |
High quality fruit with distinctive flavor. Keeps all winter. Resistant
to scab. |
| Deaderick |
Tennessee 1850 ? |
yellow, occasional pink blush and frequent large, reddish spots |
Mid |
large, slightly conical, sometimes with unequal sides; tough, smooth yellow skin; mild, yellowish, fine-grained, juicy flesh |
| Devine |
Southern US ? |
greenish-yellow skin, red stripes and splashes |
Early |
medium to large; greenish-white, fine-grained, and somewhat tart flesh |
| Disharoon |
Georgia 1855 ? |
light green skin covered with gray dots |
Early |
medium to large; yellowish-white, tender and juicy flesh; high quality dessert apple, very pleasant flavor |
| Dixie Red Delight |
Alabama early 1900's ? |
red |
Early |
sweet, crisp flavor; very good keeper |
| Doctor Matthews |
Tennessee ? |
yellow, red striping |
Early |
large, roundish conical; sweet; white, tender flesh; fair keeper |
| Domine |
Maryland 1830's ? |
yellowish, red mottling, slight russeting |
Late |
medium, flattened; Juicy and aromatic; good keeper |
| Dolgo Crab |
Siberian crab |
Red |
Mid to late |
Small, highly-flavored fruit, great for jelly. Classic "flowering crab"
with early white blooms. Fireblight and scab resistant. |
| Douglas Wormless |
Stone X Duchess |
Red-yellow |
Mid |
Resistant to tent caterpillar and scab. Good eating apple, keeps well. |
| Duchess |
Russian before 1817 ? |
Red striped, yellow blush |
Early to early-mid |
medium to large; smooth skin; whitish, tender, crisp and juicy flesh; excellent for cooking and fine for fresh eating; fair keeper |
| Dudley |
Duchess open pollinated |
Yellow with red stripes |
Mid |
Big, attractive. Makes great sauce and baked apple. |
| Dula Beauty |
North Carolina before 1900 ? |
dark-red, darker red stripes |
Late |
large and slightly conical; yellowish-white, tender, crisp and juicy flesh |
| Dunkerton Late Sweet |
English 1940's ? |
- |
Late |
English cider apple |
